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Food Processing Equipment

Smo-King Ovens provide a range of equipment for commercial food processing including:​

  • Meat Processing
          Smoking & cooking
          Brine injecting
      Slicing
          Paper interleaving
     

  • Poultry Processing
      Gas stunning
      Plucking
      Cut-up/Boning
      Skinning
      Portioning
      Injecting
      Smoking and cooking

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  • Pizza Processing
      Sauce depositing
      Cheese & IQF depositing
      Pepperoni slicing and depositing
      Paper interleaving
     

  • American BBQ
      Smoking and cooking

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  • Bakery Equipment
      Bakery processing equipment
      Slicing buns, rolls and bagel chips
      Interleaving and stacking high-volume
      bakery products
     

  • Sandwich Assembly
      Sliced bread de-nesting
      Buttering
      Fillings, slicing and applying
      Sauce application
      Diagonal slicing
      Wrap cutting

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